拉弗格各款区别

拉佛格呢，有两个明星，一个是他的四分之一桶，一个是他的 qa， 那这个是 qa， 这个是四分之一桶。很多人把四分之一桶当成 qa， 是因为他里面也有 qa， 所以他们就以为这也叫 qa， 这瓶就是四分之一。他之所以叫做四分之一，他又叫夸特桶，是因为他用到的橡木桶是普通橡木桶，四分之一那么大， 就是他是很小的桶。然后呢，他呢？又是他这瓶的风味啊，就是明显的是那种有点青草皮，就是用草皮呀，你刚割完地的那种草皮的感觉，呃，肉贵的那种感觉，还挺甜的，然后我就觉得说他是那种脸型的，甜甜的，迷美的感觉， 这种就是 qa， 他为什么叫 qa？ 实际上就是拉丁文，在拉丁文里面就是白橡木桶的意思，白橡木的意思，所以说他就是白橡木桶，只是他是拉丁的写法。这个 q， 我觉得他是那种烧焦的那种皮革啊，然后有一些橡胶啊，然后加上一些碘伏啊，沥青啊那种感觉，典型的拉货格，这两瓶都很热门。然后啊，常常被大家误误会。

今天我们来开一款拉佛格的新酒，拉佛格的元素系列，爱你们的首版 l 一点零。 喝这款酒之前呢，我们来看一下这款酒的介绍。 l 一点零呢，它会侧重于在糖化还有发酵阶段，使用了两种麦汁 及新旧式的糖化槽进行一个实验。据说啊，他会赋予威士忌更多的热带水果的味道，同时又不会失去他标志性的海洋梨美味。这款酒呢，他的酒精度是五十八点六度，所以我今天呢，特意也拿了一个拉伯格十年的桶墙 零幺五的版本，就是第十五批次进行一个 pk。 首先从颜色上看呢，是比较接近呃，十连筒墙，第十五版的话，会稍微比他会更深邃 一点点，那合格十五年，他是非常的那种清爽的果香，还有一种很明显的非常直接的一个梨眉元素系列的首版 l 幺一点零的话，他的果香味会比较明显， 会闻到很多的一些绿色水果啊，梨子的味道，加满他的梨梅味，接近烟熏的感觉，我们来喝喝看。入口的话，这种梨梅味是那种篝火烟熏，非常有画面感的一款酒。元素系列的手把，嗯， 感觉他的酒还是比较新的，你会喝到一些没有成熟的香蕉的味道，还有一些蜂糖的味道。而十年统强呢，虽然他这款酒我之前也评价过，他是比较简单直接，就是很现代的拉风格的感觉，毕竟他的年份在他都是十年以上的原酒，他 的口感会更加的扎实。而这个元素的话，他是一个无联份的产品，并不是说很很老的酒业，他更多的是突出他的制作工艺，这一次的话，我反过来，我先喝一下元素，再喝十连筒枪。 第二口的话，我喝到他的烟熏感是那种咸鲜海洋的梨梅 直列桶墙，他会更直接的一个泥酶，但是他的酒体是非常的甜润的，他的酒体的平衡感会比这个元素要好一些，我个人认为吧，在喝的角度我会 十年铜墙。讲真，他的发行价两者是差不多的。呃，这款酒如果我要评分的话，我可能给到他的是六 八十五分，十点桶墙的话我会给到他一个八十八分。大家如果还是想喝这个酒的话，可以关注我们的社群，我是富贵。下一期我们会喝什么有趣的新酒呢？记得关注我哦。斯兰球啊。

英国国王查尔斯都成为了拉普格的忠实拥戴者，近期带你喝遍一百个威士忌品牌！ 作为苏格兰艾雷岛一八一五年建成的老牌酒厂，每一年的艾雷岛嘉年华怎么少得了它的纪念酒款呢？从二零零八年开始，拉弗格推出了一个名为友谊的威士忌系列。 纳福哥的友谊系列一般都是在艾雷岛一年一度的艾雷岛节上发布并上市。而二零二二年的这款友谊的原酒，全部的原酒都是俗称于美国著名的波本威士忌美德的橡木桶。嗯， 强烈的烟熏柠梅，伴随着香草奶油的甜味，这么强壮有力的风味， 怪不得连英国国王查尔斯都成为了拉婆格的忠实拥戴者，将自己的专属的和平之盾徽章都赐给了这个品牌。最经典的五款拉婆格已经喝完了，下一期你们还想喝什么品牌给我留言哦！篮球王！

有没有那种酒啊？哪种酒啊？就那种，就那种，就第一次去酒吧点的酒。那很多呀，还不是随便点。不是，是那种我点了以后让别人觉得我很懂酒的那种。那也很多呀，点贵的就行了。这我都知道， 知道你还问我。 oh， god， please no， 就是价格低一点，但又不是很大众化，让人觉得我有点品味在里边的那一种。哎，你早说呀，拐这么大一个弯子。哈哈哈，就这个吧。 这个我好像见过，又好像没见过。你说的也没错，这是拉佛阁，我以前聊过入门款精锐，这个是拉佛阁，十年，比那个强多了。哦， 那这个好，在哪呢？老品牌一堆奖，艾雷岛的酒，英国皇室成员喜欢喝，价格合适，三百元左右的价格也不贵。有这么好 喝起来。泥梅为主，海盐为辅，还有烟熏的加持，初次入口可能并不特别，感觉泥梅有点重，但后来越喝越好喝。除了 一枚烟熏海盐，还有柑橘、蜂蜜、巧克力的味道。原来如此，还有其他选项吗？有啊，评论区的大神会告诉你的，下个视频我们再聊。

各位家人们晚上好啊，我是爱品酒的西哥，又跟大家见面了，今天呢跟大家品鉴两只威士忌，都是他家的这个基础款，经典的十年，都是每个酒厂的入门经典酒款，一个是来自太子塔的十年， 号称海王啊，就是他，一个是来自拉福格艾雷岛拉福格十年，那这款十年呢，今天也是多得了九十二分的高分。那今天我们大家给横向对比一下这两款酒啊，到底口感怎么样，有啥区别呢？ 哎呦， 拉佛格呢？是啊，明亮的金黄色啊，这个这个不好意思啊，这个太斯卡是连明亮的金黄色。拉佛格呢，比开颜色稍稍深一点点啊稍稍深一点点。先闻一下拉佛格啊先闻一下太斯卡， 嗯，有一种这个啊，很重的这个葡萄干的味道，橡木桶的这个木质香料几乎没有啊，几乎没有这个泥梅味道，有一点淡淡的烟熏味道。 拉佛阁十年呢，就很重的这种碘酒啊，然后消毒水的味道，还有淡淡的柑橘，那个咱们先品一下，太子表示意 油脂感不错啊，四十度的酒精呢，不太体现。入口呢是这种 巧克力啊，焦糖啊，还有淡淡的海盐的咸味，还有这个葡萄干的味道，那还是很不错的一款酒，回味呢，也是有一种这个木质的香调，但是呢还是这个甜感很持久。然后我们再来试一款拉佛格， 完全不一样啊，两个酒完全不一样，虽然说都是十年款。拉后格入口的感觉就是很重的柠檬味道和烟熏的味道， 那台斯卡呢，是淡淡的这个烟熏味，然后泥味味几乎没有啊，很能感觉到有一点点的咸的味道，要不然他叫海王味，八合格。完全不同啊，很重的泥味味，碘酒味，消毒水的味道，然后还有柑橘味。 那喜欢这两款酒的呢，应该是不同风格的朋友们啊，这个喜欢稍甜一点的可以选择泰彩十年。喜欢种泥梅的啊，喝一口感觉很带劲的，可以选择这款拉福过十年他们回甘都非常不错，都有一种， 这个是葡萄干的香甜。这个是柠檬啊，柑橘类的香甜都很不错。那今天的呃，酒瓶呢？就到这里，谢谢大家，拜拜喽。

咱们今天就聊聊这个查尔斯王子喝的酒啊，拉佛阁。拉佛阁这个酒我也特别喜欢，为什么呢？拉佛阁被称为艾雷岛之王。为啥被称为艾雷岛之王呢？ 不用问，就是那种苏格兰威斯给所典型的那种泥梅的风格，但是他是青泥梅。青泥梅有个什么好处呢？就不像那种重泥梅，重泥梅都是那种老油条喝的，我说哎，喜欢很冲的口感。青泥梅呢，既有泥梅味，还具备了那种非常新鲜的水果 香气。大家想想，各种水果啊，混合起来了，而且口感据说是所有 whisky 里面最丰富，层次最多的一种，大家可以试一下。就是你在喝这瓶酒的时候会感知到那种水果 坚果烘烤，然后那种泥梅是非常美妙的融合在一起。他不是 世上有一些酒拿出来只有柠檬味或者只有果香味，那就单一了，说他的这种丰富程度啊，令人非常令人赏心悦目的啊。这是我自己爱喝的一款这个这个酒。

i was very excited to be part of this because it's different to anything else we've released the last few decades this is special liquid at the zero of the special bottle and i'm really excited to see what law is going to create i'm an illustrator who predominantly works in books i also work in ceramics and really enjoy telling stories around 3d objects so i was really thrilled to be invited by lafuri to create a bottle for them start a new project i will try and immerse myself in the world that i'm illustrating i had never been to isle before， but on the smaller plane coming from glasgow to isle your thoughts suddenly seem longer and you seem to be able to complete them and in many ways there's a simplicity to the landscape i feel like i'm zooming in on these textures because i'm being given the chance to yeah do you like that 哈哈 people that make weske here are genuinely kidding about what they're doing you know they are invested in the process you know if you make something with your heart and your soul that's got to have an effect on the flavor i absolutely love dialer i loved driving through it and being able to see what you felt was the whole island and it was this wonderful wild beautiful place where the whiskey is made the whole distillery is very pleasing as soon as you arrive you're smelling different parts of the process which was quite willy wonka it's quite a visual and sensory treat there was a real warmth to the people who seemed to be actually part of the place and you really don't feel like you need to be an expert just to talk about the whiskey， you know for over two hundred years we start in the same spot you have to work with natured here， i guess we can't control the way there's we can't control the temperatures we can't control how much water is going to come down the hell， so it's all about harnessing the experience that this kind of unique sport brings i wasn't expecting the bay of the dissillary to be that beautiful i think that really took my breath， away yeah， so we're here's number one it's got fantastic location from maturedonal frog， it sets right there on shoreline eleven months of the year at least it's battered by cespery and by wondon rain and it gives it little frog get that unique flavor well， i first painted it when i was 15 years of age as a young appliant test and nose days we didn't use rollers we used brushes and it took for the ever i was days in my own painting as well and this wall here is the very original wall from the foshed weight house， so when you say original you mean that 1800s this part here right along here i can visually see a story in that wall， but also i think about what the walls see and the weather it's seen and the characters it's seen and how it's painted which is here and how you could communicate that and get that across to somebody if they held this bottle of whiskey in their hands， pete as key， it's as key as a water from kelbray down， so we called smoke in the frog， which he means we have a hot fire burning however， the molten zopelia's job is to ensure that there's peak constantly in top anytime， a flame placed to break through and that will give lufroy gets second yet and unique phenolic flavor growing up in the village， everyone was born in pete back then so spoken on the distillery grounds today， and you smell the pete small it brings me back to childhood i guess that's a hard one to explain to someone that's never smelled people it smells like home i just love it so that's the year we're releasing something special we are taking the sexy little frog， which is special in itself and we're finishing off the thirty sex year old and x the frog pitted casks the sedition has wheel special and unique flavors the frog may have been round for over two centuries， but for us to release something at thert six years old， it's is pretty special to be able to set and try it like this is even more special that has only two hundred bottles and it's got fabulous news slanger， it's so exciting yeah it's incredible have you tried it before maybe i'll be one you just have a sip of whisking it takes you somewhere else this whiskey felt like it had layers and layers of stories to tell and i returned to my london studio feeling really inspired firstly， i wanted to represent the iconic buildings of lafroig the wall of warehouse number one and the way it's sat in that beautiful bay solid symbol of both permanence and change i want this bottle to feel sturdy and textural and atmospheric pete seemed to be present at every step of the process and i was really drawn to the peep blocks， which are often laid out in these very simple beautiful patterns so by building layers using a process that was both organic and intuitive each bottle has now become unique and i guess this is just like the cast that they came from casks are like fingerprints they're all unique they are amazing living breathing entities they're like us the age they get tired and they're all definitely all good on unique stump i'm actually really proud of what i ended up with there are only two hundred of them but like the dissidiary wall they're being given a fresh look of paint kind of asking it to be weather be kept， asking it to be looked after and to be enjoyed slanted to the pit。